Borgo Gradis’Ciutta

In the heart of Friuli’s Collio region, Borgo Gradis’Ciutta produces some incredible white wines.

The estate’s vineyards, planted on steep hillsides of ponca soil (a unique mix of marl and sandstone), benefit from the cool breezes of the Julian Alps and the Adriatic Sea, creating a perfect microclimate for producing crisp, mineral-driven wines.

Their flagship wines include Friulano and Sauvignon Blanc, both known for their vibrant acidity and aromatic complexity. Winemaker Robert Princic focuses on low-intervention winemaking, allowing the terroir to shine through in every bottle. The estate is committed to sustainable viticulture, respecting the environment and preserving the health of the vineyards for future generations.